Broccolini and Mozzarella Calzone

Broccolini and Mozzarella Calzone is a delicious Italian dish that is perfect for any meal. This dish is made with a crispy crust, filled with a savory mixture of broccolini and mozzarella cheese. The combination of these two ingredients creates a unique and flavorful taste that is sure to satisfy your taste buds.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup of broccolini, chopped
- 1/2 cup of mozzarella cheese, shredded
- 1/4 cup of tomato sauce
- 1/4 teaspoon of garlic powder
- 1/4 teaspoon of dried oregano
- 1/4 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/2 pound of pizza dough
- 1 tablespoon of olive oil

To start, preheat your oven to 425°F. Roll out the pizza dough into a circle and place it on a baking sheet. In a bowl, mix together the broccolini, mozzarella cheese, tomato sauce, garlic powder, oregano, salt, and black pepper. Spread the mixture over half of the pizza dough, leaving a small border around the edge.
Fold the other half of the pizza dough over the filling and press the edges together to seal. Brush the top of the calzone with olive oil and bake for 20-25 minutes, or until the crust is golden brown.
Once the calzone is done, remove it from the oven and let it cool for a few minutes before slicing and serving. The appearance of this dish is a beautiful golden brown crust with a delicious filling inside. The taste is savory and flavorful, with the broccolini and mozzarella cheese complementing each other perfectly.
This dish can be classified as a savory pastry and its three main ingredients are broccolini, mozzarella cheese, and pizza dough. To make this dish even more appetizing, you can serve it with a side of marinara sauce for dipping. Enjoy!