Broccoli and Chickpea Salad with Lemon Dressing

Broccoli and Chickpea Salad with Lemon Dressing is a healthy and delicious dish that is perfect for any occasion. This salad is packed with nutrients and flavor, making it a great choice for those who want to eat healthy without sacrificing taste.

To make this salad, you will need the following ingredients per serving:

- 1 cup of broccoli florets
- 1/2 cup of chickpeas
- 1/4 cup of red onion, chopped
- 1/4 cup of cherry tomatoes, halved
- 1/4 cup of feta cheese, crumbled
- 1 tablespoon of olive oil
- 1 tablespoon of lemon juice
- Salt and pepper to taste

To start, steam the broccoli florets until they are tender but still firm. Drain and rinse the chickpeas and add them to a large mixing bowl along with the broccoli, red onion, cherry tomatoes, and feta cheese.
In a separate bowl, whisk together the olive oil, lemon juice, salt, and pepper to make the dressing. Pour the dressing over the salad and toss to combine.
The Broccoli and Chickpea Salad with Lemon Dressing is a refreshing and satisfying dish that is perfect for lunch or dinner. The combination of the tender broccoli, creamy chickpeas, tangy feta cheese, and zesty lemon dressing creates a flavor explosion in your mouth.
This dish is classified as a salad and its main ingredients are broccoli, chickpeas, and lemon dressing.
Try this Broccoli and Chickpea Salad with Lemon Dressing recipe today and enjoy a healthy and delicious meal!