Breakfast Potato Medley

Breakfast Potato Medley is a delicious and hearty breakfast dish that is perfect for starting your day off right. This dish is a combination of crispy potatoes, savory bacon, and flavorful vegetables that will leave you feeling satisfied and energized.

To make this dish, you will need the following ingredients per serving:

- 1 medium-sized potato, diced
- 2 strips of bacon, chopped
- 1/4 cup of diced onion
- 1/4 cup of diced bell pepper
- 1/4 cup of diced tomato
- 1/4 teaspoon of garlic powder
- Salt and pepper to taste
- 1 tablespoon of olive oil

To start, heat the olive oil in a large skillet over medium-high heat. Add the diced potatoes and cook for 5-7 minutes, stirring occasionally, until they are golden brown and crispy. Add the chopped bacon to the skillet and cook for an additional 2-3 minutes, until the bacon is crispy.
Next, add the diced onion, bell pepper, and tomato to the skillet. Season with garlic powder, salt, and pepper, and stir to combine. Cook for an additional 3-5 minutes, until the vegetables are tender and the flavors have melded together.
Once the Breakfast Potato Medley is fully cooked, transfer it to a plate and serve hot. The dish should have a beautiful golden-brown appearance with crispy potatoes and savory bacon mixed with colorful vegetables. The taste is a perfect balance of salty and savory flavors with a hint of sweetness from the vegetables.
In two words, this dish can be described as "Hearty Breakfast". The three main ingredients are potatoes, bacon, and vegetables.
Overall, Breakfast Potato Medley is a delicious and satisfying breakfast dish that is easy to make and perfect for any morning. Give it a try and enjoy the delicious flavors and textures of this amazing dish!