Blackened Catfish and Shrimp Delight

Blackened Catfish and Shrimp Delight is a mouth-watering seafood dish that is perfect for any occasion. This dish is a combination of perfectly seasoned catfish and shrimp that are cooked to perfection. The dish is easy to prepare and can be served as a main course or as an appetizer.

Ingredients:

- 4 catfish fillets
- 1 pound of shrimp, peeled and deveined
- 2 tablespoons of blackened seasoning
- 1 tablespoon of olive oil
- 1 tablespoon of butter
- 1 lemon, sliced
- Salt and pepper to taste

Instructions:

1. Preheat the oven to 375°F.
2. Season the catfish fillets and shrimp with blackened seasoning, salt, and pepper.
3. Heat the olive oil and butter in a large skillet over medium-high heat.
4. Add the catfish fillets to the skillet and cook for 3-4 minutes on each side until they are blackened and crispy.
5. Remove the catfish fillets from the skillet and place them on a baking sheet.
6. Add the shrimp to the skillet and cook for 2-3 minutes until they are pink and cooked through.
7. Place the shrimp on top of the catfish fillets on the baking sheet.
8. Add lemon slices to the baking sheet.
9. Bake the catfish and shrimp in the oven for 10-12 minutes until they are fully cooked.
10. Serve hot and enjoy!
Appearance and Taste:
The Blackened Catfish and Shrimp Delight is a beautiful dish with a crispy and blackened exterior that is perfectly complemented by the tender and juicy seafood inside. The dish has a smoky and spicy flavor that is balanced by the tangy and refreshing taste of the lemon slices. This dish is sure to impress your guests with its stunning appearance and delicious taste.
Type of Dish: Seafood Delight
Main Ingredients: Catfish, Shrimp, Blackened Seasoning