Black Bean and Egg Fiesta Wrap

Black Bean and Egg Fiesta Wrap - A Delicious and Nutritious Meal
Looking for a healthy and delicious meal that's easy to make? Try our Black Bean and Egg Fiesta Wrap recipe! This dish is packed with protein, fiber, and flavor, making it the perfect choice for breakfast, lunch, or dinner.

Ingredients (per serving):

- 1 large flour tortilla
- 1/2 cup black beans, drained and rinsed
- 1 egg
- 1/4 cup shredded cheddar cheese
- 1/4 cup salsa
- 1/4 avocado, sliced
- Salt and pepper to taste

Cooking Tips:

- Warm the tortilla in the microwave or on a skillet before assembling the wrap.
- Scramble the egg in a non-stick skillet with a little bit of oil or butter.
- Add the black beans to the skillet and heat them up with the egg.
- Sprinkle the cheese on top of the egg and beans mixture and let it melt.
- Assemble the wrap by placing the egg and beans mixture on the tortilla, followed by the salsa and avocado slices.
- Roll up the tortilla tightly and enjoy!
Appearance and Taste:
The Black Bean and Egg Fiesta Wrap is a colorful and appetizing dish that's sure to please your taste buds. The warm tortilla is filled with a savory mixture of scrambled eggs, black beans, and melted cheese, while the salsa and avocado add a fresh and tangy flavor. The wrap is both filling and satisfying, making it a great choice for any meal of the day.
Type of Dish:
Breakfast Wrap

Main Ingredients:

- Black Beans
- Egg
- Tortilla