Beef Tenderloin Skewers with Lemon-Herb Marinade
Beef Tenderloin Skewers with Lemon-Herb Marinade is a delicious and easy-to-make dish that is perfect for any occasion. This dish is made with tender beef tenderloin that is marinated in a flavorful lemon-herb marinade, then skewered and grilled to perfection. The result is a juicy and flavorful dish that is sure to impress your guests.
To make this dish, you will need the following ingredients:
- 1 pound beef tenderloin, cut into 1-inch cubes
- 1/4 cup olive oil
- 1/4 cup lemon juice
- 2 cloves garlic, minced
- 1 tablespoon fresh thyme, chopped
- 1 tablespoon fresh rosemary, chopped
- Salt and pepper, to taste
- Wooden skewers, soaked in water for 30 minutes
To serve four people, you will need to double the recipe.
To prepare the marinade, whisk together the olive oil, lemon juice, garlic, thyme, rosemary, salt, and pepper in a bowl. Add the beef cubes to the marinade and toss to coat. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes, or up to 2 hours.
When you are ready to cook the skewers, preheat your grill to medium-high heat. Thread the beef cubes onto the skewers, leaving a little space between each piece. Grill the skewers for 3-4 minutes per side, or until the beef is cooked to your desired level of doneness.
The Beef Tenderloin Skewers with Lemon-Herb Marinade are a perfect appetizer or main course for any occasion. The dish is bursting with flavor, thanks to the tangy lemon juice and fragrant herbs. The beef is tender and juicy, with a slightly charred exterior that adds a nice smoky flavor. The appearance of the dish is also very appetizing, with the colorful cubes of beef arranged on the skewers.
In summary, Beef Tenderloin Skewers with Lemon-Herb Marinade is a mouthwatering dish that is easy to make and sure to impress. The dish is perfect for any occasion, and the combination of tender beef, tangy lemon juice, and fragrant herbs is sure to please even the most discerning palate. This dish can be classified as an appetizer or main course, and its three main ingredients are beef tenderloin, lemon juice, and fresh herbs.
