Beef Shawarma with Tahini Sauce

Beef Shawarma with Tahini Sauce is a delicious Middle Eastern dish that is perfect for any occasion. This dish is made with tender beef, flavorful spices, and a creamy tahini sauce that will leave your taste buds wanting more.

To make this dish, you will need the following ingredients:

- 1 lb. beef sirloin, thinly sliced
- 1 tbsp. olive oil
- 1 tsp. ground cumin
- 1 tsp. paprika
- 1/2 tsp. ground coriander
- 1/2 tsp. garlic powder
- Salt and pepper, to taste
- 4 pita breads
- 1/2 cup tahini sauce
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh mint
- 1/4 cup chopped fresh cilantro
- 1/4 cup chopped red onion
- 1/4 cup chopped cucumber
- 1/4 cup chopped tomato

To start, preheat your oven to 350°F. In a large bowl, mix together the olive oil, cumin, paprika, coriander, garlic powder, salt, and pepper. Add the beef slices to the bowl and toss to coat evenly.
Spread the beef slices out on a baking sheet and bake for 10-12 minutes, or until cooked through. While the beef is cooking, warm the pita breads in the oven for a few minutes.
To assemble the shawarma, spread a generous amount of tahini sauce on each pita bread. Top with the cooked beef slices, chopped parsley, mint, cilantro, red onion, cucumber, and tomato.
This Beef Shawarma with Tahini Sauce is a perfect combination of savory and creamy flavors. The tender beef slices are perfectly seasoned with a blend of spices, while the tahini sauce adds a creamy and nutty flavor to the dish. The fresh herbs and vegetables add a refreshing crunch to the dish, making it a perfect meal for any time of the day.
Type of dish: Middle Eastern
Main ingredients: Beef, Tahini Sauce, Pita Bread