Beef Gyro Pita Sandwiches

Beef Gyro Pita Sandwiches are a delicious and easy-to-make dish that is perfect for any occasion. This dish is a classic Greek recipe that is loved by many. The key to making the perfect Beef Gyro Pita Sandwiches is to use high-quality ingredients and to follow the recipe carefully.

To make this dish, you will need the following ingredients:

- 1 lb. beef sirloin, thinly sliced
- 1 tbsp. olive oil
- 1 tsp. dried oregano
- 1 tsp. garlic powder
- 1 tsp. onion powder
- Salt and pepper, to taste
- 4 pita breads
- 1 cup tzatziki sauce
- 1 cup chopped lettuce
- 1 cup chopped tomatoes
- 1/2 cup sliced red onion

To start, preheat your oven to 350°F. In a large bowl, mix together the beef sirloin, olive oil, oregano, garlic powder, onion powder, salt, and pepper. Spread the beef mixture out on a baking sheet and bake for 10-15 minutes, or until the beef is cooked through.
While the beef is cooking, warm the pita breads in the oven for a few minutes. Once the beef is done, remove it from the oven and let it cool for a few minutes.
To assemble the sandwiches, spread a generous amount of tzatziki sauce on each pita bread. Top with the cooked beef, lettuce, tomatoes, and red onion. Fold the pita bread in half and serve immediately.
Beef Gyro Pita Sandwiches are a delicious and filling dish that is perfect for lunch or dinner. The beef is tender and flavorful, and the tzatziki sauce adds a creamy and tangy flavor to the dish. The vegetables add a fresh and crunchy texture to the sandwich, making it a well-rounded meal.
Type: Greek Sandwiches

Ingredients:

- Beef sirloin
- Tzatziki sauce
- Pita breads