BBQ Jackfruit Baozi

BBQ Jackfruit Baozi - A Delicious Vegan Delight
Looking for a vegan dish that is both delicious and filling? Look no further than BBQ Jackfruit Baozi! This dish is a perfect blend of sweet and savory flavors that will leave you wanting more. Made with jackfruit, a fruit that has a meaty texture, this dish is perfect for those who are looking for a meat substitute.
Ingredients (serves 4):

For the dough:

- 2 cups all-purpose flour
- 1/2 cup warm water
- 1 tsp active dry yeast
- 1 tsp sugar
- 1/2 tsp salt

For the filling:

- 1 can of jackfruit, drained and shredded
- 1/2 cup BBQ sauce
- 1/4 cup chopped green onions
- 1/4 cup chopped cilantro
- 1 tbsp soy sauce
- 1 tbsp sesame oil
- 1 tsp garlic powder
- 1 tsp onion powder

Cooking Tips:

- Make sure to knead the dough well to ensure it is smooth and elastic.
- Let the dough rest for at least 30 minutes to allow it to rise.
- Use a steamer basket to cook the baozi, and make sure to line it with parchment paper to prevent sticking.

Cooking Process:

1. In a large bowl, mix together the flour, yeast, sugar, and salt. Slowly add in the warm water, stirring until a dough forms.
2. Knead the dough on a floured surface for 5-10 minutes, until it is smooth and elastic. Place the dough in a greased bowl, cover with a damp towel, and let it rest for 30 minutes.
3. In a separate bowl, mix together the shredded jackfruit, BBQ sauce, green onions, cilantro, soy sauce, sesame oil, garlic powder, and onion powder.
4. Divide the dough into 8 equal pieces. Roll each piece into a circle, about 4 inches in diameter.
5. Place a spoonful of the jackfruit filling in the center of each circle. Fold the dough over the filling, pinching the edges together to seal.
6. Place the baozi in a steamer basket lined with parchment paper. Steam for 15-20 minutes, until the dough is cooked through.
7. Serve hot and enjoy!
Appearance and Taste:
BBQ Jackfruit Baozi is a type of vegan dish that is both visually appealing and delicious. The dough is soft and fluffy, while the filling is sweet and savory. The jackfruit has a meaty texture that is similar to pulled pork, making it a great meat substitute. The BBQ sauce adds a smoky flavor that complements the jackfruit perfectly. The green onions and cilantro add a fresh, herbaceous flavor that balances out the sweetness of the BBQ sauce. Overall, this dish is a perfect blend of flavors and textures that will leave you feeling satisfied and happy.
Type of Dish: Vegan Delight

Main Ingredients:

- Jackfruit
- BBQ Sauce
- Flour