Basil Pesto Chicken Parmesan

Basil Pesto Chicken Parmesan is a delicious and easy-to-make Italian dish that is perfect for any occasion. This dish is a combination of juicy chicken breasts, flavorful basil pesto, and melted parmesan cheese that will leave your taste buds craving for more.

To make this dish, you will need the following ingredients per serving:

- 1 boneless, skinless chicken breast
- 2 tablespoons of basil pesto
- 1/4 cup of grated parmesan cheese
- Salt and pepper to taste

To start, preheat your oven to 375°F. Season the chicken breast with salt and pepper on both sides. Spread the basil pesto evenly over the chicken breast, making sure to cover the entire surface. Sprinkle the grated parmesan cheese on top of the pesto.
Place the chicken breast in a baking dish and bake for 25-30 minutes or until the chicken is cooked through and the cheese is melted and golden brown.
Once the chicken is done, remove it from the oven and let it rest for a few minutes before serving. The appearance of this dish is a beautiful golden brown color with a crispy layer of melted cheese on top.
The taste of Basil Pesto Chicken Parmesan is a perfect combination of savory and tangy flavors. The juicy chicken breast is perfectly seasoned with salt and pepper, while the basil pesto adds a fresh and herbaceous flavor. The melted parmesan cheese on top adds a rich and creamy texture that ties all the flavors together.
In two words, this dish can be described as "Italian Delight". The three main ingredients of this dish are chicken, basil pesto, and parmesan cheese.
Overall, Basil Pesto Chicken Parmesan is a simple yet delicious dish that is perfect for any occasion. It's easy to make, packed with flavor, and sure to impress your guests.