Banana Loaf

Banana Loaf is a classic dessert that is loved by many. This delicious treat is perfect for any occasion and is sure to satisfy your sweet tooth. To make this mouth-watering dish, you will need ripe bananas, flour, sugar, eggs, butter, baking powder, and salt.

For a single serving of Banana Loaf, you will need:

- 1 ripe banana
- 1/2 cup of flour
- 1/4 cup of sugar
- 1 egg
- 1/4 cup of butter
- 1/2 teaspoon of baking powder
- A pinch of salt

To start, preheat your oven to 350°F. In a mixing bowl, mash the ripe banana until it is smooth. Add in the flour, sugar, egg, butter, baking powder, and salt. Mix everything together until it is well combined.
Pour the mixture into a greased loaf pan and bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean. Once it is done, remove it from the oven and let it cool for a few minutes before slicing and serving.
The Banana Loaf is a moist and flavorful dessert that is perfect for any occasion. It has a soft and tender texture with a sweet and slightly tangy taste. The aroma of the ripe bananas and the buttery goodness of the loaf will make your mouth water.
This dish can be classified as a dessert and its main ingredients are bananas, flour, and sugar. So, if you're looking for a delicious and easy-to-make dessert, give this Banana Loaf recipe a try!