Banana Bread Cobbler

Banana Bread Cobbler is a delicious dessert that combines the classic flavors of banana bread with the comforting warmth of a cobbler. This dish is perfect for any occasion and is sure to satisfy your sweet tooth.

To make this mouth-watering dessert, you will need the following ingredients per serving:

- 1 ripe banana, mashed
- 1/4 cup all-purpose flour
- 1/4 cup rolled oats
- 1/4 cup brown sugar
- 1/4 tsp baking powder
- 1/4 tsp cinnamon
- 1/4 tsp salt
- 2 tbsp unsalted butter, melted
- 1/4 cup milk
- 1/4 cup chopped walnuts

To start, preheat your oven to 350°F. In a mixing bowl, combine the mashed banana, flour, oats, brown sugar, baking powder, cinnamon, and salt. Mix well until all ingredients are evenly distributed.
Next, add the melted butter and milk to the mixture and stir until everything is well combined. Fold in the chopped walnuts.
Pour the batter into a greased baking dish and bake for 25-30 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
Once the Banana Bread Cobbler is done baking, let it cool for a few minutes before serving. This dish is best enjoyed warm with a scoop of vanilla ice cream on top.
The Banana Bread Cobbler is a perfect combination of sweet and savory flavors. The warm, gooey texture of the cobbler pairs perfectly with the nutty crunch of the walnuts. The banana adds a subtle sweetness that ties everything together.
In two words, this dish can be described as 'Comforting Indulgence'. The three main ingredients of this dish are banana, walnuts, and oats.
Overall, the Banana Bread Cobbler is a must-try dessert that is sure to impress your family and friends. With its simple ingredients and easy preparation, this dish is perfect for any occasion.