Baked Spaghetti

Baked Spaghetti

Baked Spaghetti is a delicious and easy-to-make dish that is perfect for any occasion. This classic Italian recipe is a crowd-pleaser and is sure to satisfy even the pickiest eaters. To make this dish, you will need spaghetti, ground beef, tomato sauce, mozzarella cheese, Parmesan cheese, and a few other ingredients.
To make Baked Spaghetti, start by cooking the spaghetti according to the package instructions. While the spaghetti is cooking, brown the ground beef in a large skillet over medium-high heat. Once the beef is browned, add the tomato sauce, garlic, and Italian seasoning to the skillet and stir to combine.
Next, drain the spaghetti and add it to the skillet with the beef and tomato sauce mixture. Stir everything together until the spaghetti is coated in the sauce. Transfer the spaghetti mixture to a baking dish and top with shredded mozzarella cheese and grated Parmesan cheese.
Bake the Baked Spaghetti in the oven at 350 degrees Fahrenheit for 20-25 minutes, or until the cheese is melted and bubbly. Once the Baked Spaghetti is done, remove it from the oven and let it cool for a few minutes before serving.
This dish is a perfect combination of savory and cheesy flavors that will leave you wanting more. The spaghetti is perfectly cooked and coated in a rich tomato sauce that is complemented by the melted mozzarella and Parmesan cheese. The Baked Spaghetti is a great dish to serve for dinner parties or family gatherings, and it is sure to be a hit with everyone.
Type of dish: Baked Pasta

Ingredients:

- Spaghetti
- Ground beef
- Tomato sauce
- Mozzarella cheese
- Parmesan cheese
- Garlic
- Italian seasoning