Baked Apple Chips with Cinnamon
Baked Apple Chips with Cinnamon - A Delicious and Healthy Snack
Looking for a healthy and delicious snack that's easy to make? Try our Baked Apple Chips with Cinnamon recipe! This dish is perfect for those who want to satisfy their sweet tooth without compromising their health.
Ingredients (per serving):
Cooking Tips:
- Use a mandoline slicer to get thin and even slices of apple.
- Make sure to remove the seeds and core of the apple before slicing.
- You can adjust the amount of cinnamon and sugar according to your taste preference.
Instructions:
1. Preheat your oven to 200°C (400°F).
2. Line a baking sheet with parchment paper.
3. Slice the apple thinly using a mandoline slicer.
4. Arrange the apple slices on the baking sheet in a single layer.
5. Sprinkle cinnamon and sugar (if using) over the apple slices.
6. Bake for 15-20 minutes or until the apple slices are crispy and golden brown.
7. Remove from the oven and let cool for a few minutes before serving.
Appearance and Taste:
Baked Apple Chips with Cinnamon are crispy, golden brown, and have a sweet and spicy aroma. The cinnamon adds a warm and comforting flavor to the dish, while the apple provides a natural sweetness. These chips are a healthy and guilt-free snack that's perfect for any time of the day.
Type of Dish: Snack
Main Ingredients: Apple, Cinnamon, Sugar (optional)
