Baja Style Stuffed Peppers

Baja Style Stuffed Peppers - A Delicious Mexican Delight!
Baja Style Stuffed Peppers are a mouth-watering Mexican dish that is sure to tantalize your taste buds. This dish is a perfect blend of flavors and textures that will leave you craving for more. The dish is made with fresh bell peppers that are stuffed with a delicious mixture of ground beef, rice, beans, and spices. The dish is then topped with cheese and baked to perfection.

Ingredients (Serves 4):

- 4 large bell peppers
- 1 lb. ground beef
- 1 cup cooked rice
- 1 cup black beans
- 1 cup corn
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tsp. chili powder
- 1 tsp. cumin
- 1 tsp. paprika
- Salt and pepper to taste
- 1 cup shredded cheddar cheese

Cooking Tips:

- Choose bell peppers that are firm and have a bright color.
- Cook the rice and beans separately before adding them to the stuffing mixture.
- Use a sharp knife to cut the peppers in half and remove the seeds and membranes.

Cooking Process:

1. Preheat the oven to 375°F.
2. Cut the bell peppers in half lengthwise and remove the seeds and membranes.
3. In a large skillet, cook the ground beef over medium heat until browned.
4. Add the onion and garlic and cook until softened.
5. Add the cooked rice, black beans, corn, chili powder, cumin, paprika, salt, and pepper. Mix well.
6. Stuff the bell peppers with the mixture and place them in a baking dish.
7. Top the peppers with shredded cheddar cheese.
8. Bake for 25-30 minutes or until the peppers are tender and the cheese is melted and bubbly.
Appearance and Taste:
Baja Style Stuffed Peppers are a colorful and appetizing dish that is sure to impress your guests. The peppers are tender and juicy, while the stuffing is flavorful and satisfying. The melted cheese on top adds a creamy and delicious touch to the dish. This dish is perfect for a family dinner or a party, and it is sure to be a crowd-pleaser.
Type of Dish: Mexican Delight

Main Ingredients:

- Bell peppers
- Ground beef
- Rice