Bacon and Butternut Squash Pasta

Bacon and Butternut Squash Pasta

Bacon and Butternut Squash Pasta is a delicious and hearty dish that is perfect for any occasion. This dish is a perfect combination of savory bacon and sweet butternut squash, making it a crowd-pleaser.

To make this dish, you will need the following ingredients per serving:

- 2 slices of bacon, chopped
- 1/2 cup of butternut squash, peeled and diced
- 1/2 cup of pasta
- 1/4 cup of heavy cream
- 1/4 cup of grated Parmesan cheese
- Salt and pepper to taste


To start, cook the bacon in a large skillet until crispy. Remove the bacon from the skillet and set it aside. In the same skillet, add the diced butternut squash and cook until it is tender and slightly browned.
While the butternut squash is cooking, cook the pasta according to the package instructions. Once the pasta is cooked, drain it and set it aside.
Add the heavy cream to the skillet with the butternut squash and stir until it is well combined. Add the cooked pasta to the skillet and stir until the pasta is coated in the sauce.
Add the grated Parmesan cheese to the skillet and stir until it is melted and well combined. Season the dish with salt and pepper to taste.
To serve, top the pasta with the crispy bacon and enjoy!
This Bacon and Butternut Squash Pasta dish is a perfect combination of savory and sweet flavors. The creamy sauce and tender butternut squash make this dish rich and satisfying, while the crispy bacon adds a nice crunch and saltiness.
Type of dish: Pasta dish
Main ingredients: Bacon, Butternut Squash, Pasta