Authentic Spaghetti Bolognese Sauce

Authentic Spaghetti Bolognese Sauce is a classic Italian dish that is loved by many. This hearty and flavorful sauce is made with a combination of ground beef, tomatoes, onions, garlic, and a variety of herbs and spices. It is the perfect accompaniment to a plate of al dente spaghetti.

To make this delicious sauce, you will need the following ingredients:

- 1 pound ground beef
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 1 can (6 ounces) tomato paste
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup red wine
- 1/4 cup grated Parmesan cheese

To start, heat a large skillet over medium-high heat. Add the ground beef and cook until browned, breaking it up into small pieces as it cooks. Drain any excess fat from the skillet.
Add the chopped onion and minced garlic to the skillet and cook until the onion is translucent, about 5 minutes. Add the crushed tomatoes, tomato paste, dried basil, dried oregano, salt, and black pepper to the skillet and stir to combine.
Pour in the red wine and stir to incorporate. Reduce the heat to low and let the sauce simmer for 30 minutes, stirring occasionally.
Once the sauce has simmered, stir in the grated Parmesan cheese. Serve the sauce over a plate of cooked spaghetti and enjoy!
This Authentic Spaghetti Bolognese Sauce is a delicious and comforting dish that is perfect for any occasion. The sauce is rich and flavorful, with a perfect balance of herbs and spices. The appearance of the dish is appetizing, with the bright red sauce coating the strands of spaghetti. The taste is savory and satisfying, with the meaty sauce complementing the tender pasta.
Type of dish: Pasta Sauce
Main ingredients: Ground beef, tomatoes, onions