Authentic Soup Dumplings

Authentic Soup Dumplings are a traditional Chinese dish that is loved by many. These dumplings are filled with a savory broth and meat filling that bursts in your mouth with every bite. If you're looking to make this delicious dish at home, then you're in luck! Here's a recipe for Authentic Soup Dumplings that will have your taste buds dancing.

Ingredients:

- 1 pound ground pork
- 1 tablespoon soy sauce
- 1 tablespoon Shaoxing wine
- 1 tablespoon sesame oil
- 1 tablespoon cornstarch
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 1/4 teaspoon white pepper
- 1/4 cup chicken broth
- 1 package of dumpling wrappers
- 1/4 cup chopped scallions
- 1/4 cup chopped ginger
- 1/4 cup chopped garlic

Instructions:

1. In a large bowl, mix together the ground pork, soy sauce, Shaoxing wine, sesame oil, cornstarch, sugar, salt, and white pepper. Mix well until all the ingredients are combined.
2. Slowly add the chicken broth to the mixture and continue to mix until the broth is fully incorporated.
3. Take a dumpling wrapper and place a tablespoon of the pork mixture in the center. Fold the wrapper in half and pinch the edges together to seal the dumpling.
4. Repeat this process until all the pork mixture is used up.
5. In a large pot, bring water to a boil. Once the water is boiling, add the dumplings to the pot and cook for 5-7 minutes or until the dumplings float to the surface.
6. In a separate pan, heat up some oil and add the scallions, ginger, and garlic. Cook until fragrant.
7. Once the dumplings are cooked, remove them from the pot and place them in a serving bowl. Pour the scallion, ginger, and garlic mixture over the dumplings.
8. Serve hot and enjoy the delicious taste of Authentic Soup Dumplings!
Appearance and Taste:
Authentic Soup Dumplings are a type of Chinese dumpling that is filled with a savory broth and meat filling. The dumplings are small and round, with a slightly translucent wrapper that allows you to see the filling inside. When you bite into the dumpling, the broth and meat filling burst in your mouth, creating a delicious explosion of flavor. The scallion, ginger, and garlic mixture adds an extra layer of flavor to the dish, making it even more delicious.
Type of Dish:
Appetizer, Main Course
Main Ingredients:
Ground pork, Dumpling wrappers, Chicken broth