Argentine Beef Stew
Argentine Beef Stew is a hearty and flavorful dish that is perfect for a cold winter night. This dish is made with tender beef, vegetables, and spices that are slow-cooked to perfection. If you're looking for a delicious and satisfying meal, then this Argentine Beef Stew recipe is perfect for you.
Ingredients:
- 2 lbs. beef chuck roast, cut into 1-inch cubes
- 2 tbsp. olive oil
- 1 large onion, chopped
- 4 garlic cloves, minced
- 2 tbsp. tomato paste
- 2 cups beef broth
- 1 cup red wine
- 2 bay leaves
- 1 tsp. dried oregano
- 1 tsp. smoked paprika
- 1 tsp. cumin
- 1 tsp. salt
- 1/2 tsp. black pepper
- 4 large carrots, peeled and chopped
- 2 large potatoes, peeled and chopped
- 1 red bell pepper, chopped
- 1 green bell pepper, chopped
- 1/4 cup chopped fresh parsley
Instructions:
1. In a large pot or Dutch oven, heat the olive oil over medium-high heat. Add the beef and cook until browned on all sides, about 5-7 minutes.
2. Add the onion and garlic to the pot and cook until softened, about 3-5 minutes.
3. Stir in the tomato paste, beef broth, red wine, bay leaves, oregano, smoked paprika, cumin, salt, and black pepper. Bring the mixture to a boil, then reduce the heat to low and simmer for 1 hour.
4. Add the carrots, potatoes, and bell peppers to the pot and continue to simmer for another 30-45 minutes, or until the vegetables are tender and the beef is cooked through.
5. Remove the bay leaves from the pot and stir in the chopped parsley.
6. Serve the Argentine Beef Stew hot, garnished with additional parsley if desired.
This dish is a perfect combination of tender beef, flavorful vegetables, and aromatic spices. The slow-cooking process allows all the flavors to meld together, resulting in a rich and satisfying stew. The appearance of this dish is hearty and rustic, with chunks of beef and vegetables in a thick and savory broth. The taste is savory and slightly smoky, with a hint of sweetness from the red wine. Overall, Argentine Beef Stew is a comforting and delicious meal that is sure to please.
Type: Hearty Stew
Main Ingredients: Beef, Vegetables, Spices
