Ants Climbing a Tree

Ants Climbing a Tree is a classic Sichuan dish that is loved by many. This dish is made with glass noodles, ground pork, and a variety of spices that give it a unique and delicious flavor. If you're looking for a dish that is easy to make and packed with flavor, then Ants Climbing a Tree is the perfect choice.

Ingredients:

- 4 oz. glass noodles
- 1/2 lb. ground pork
- 2 tbsp. vegetable oil
- 1 tbsp. ginger, minced
- 1 tbsp. garlic, minced
- 1 tbsp. Sichuan peppercorns
- 2 tbsp. soy sauce
- 1 tbsp. Shaoxing wine
- 1 tbsp. chili bean paste
- 1/2 cup chicken broth
- 2 green onions, thinly sliced

Serves: 4

Cooking Tips:

- Soak the glass noodles in hot water for 10 minutes before cooking.
- Use a wok or a large skillet to cook the dish.
- Adjust the amount of chili bean paste according to your preference for spiciness.

Cooking Process:

1. Heat the vegetable oil in a wok or a large skillet over medium-high heat.
2. Add the ginger, garlic, and Sichuan peppercorns and stir-fry for 30 seconds.
3. Add the ground pork and stir-fry until it is browned and cooked through.
4. Add the soy sauce, Shaoxing wine, and chili bean paste and stir-fry for another minute.
5. Add the chicken broth and bring the mixture to a boil.
6. Add the soaked glass noodles and stir-fry until they are fully coated with the sauce.
7. Garnish with green onions and serve hot.
Appearance and Taste:
Ants Climbing a Tree is a visually appealing dish with its glass noodles and ground pork mixture. The dish has a spicy and savory flavor that is sure to satisfy your taste buds. The glass noodles have a chewy texture that complements the tender ground pork. The dish is perfect as a main course or as a side dish.
Type of Dish:
Spicy Noodle Dish

Main Ingredients:

- Glass Noodles
- Ground Pork
- Chili Bean Paste