Almond Cherry Crumble Pie

Almond Cherry Crumble Pie is a delectable dessert that combines the sweetness of cherries with the nuttiness of almonds. This dish is perfect for any occasion and is sure to impress your guests.

To make this Almond Cherry Crumble Pie, you will need the following ingredients per serving:

- 1 pie crust
- 1 cup of pitted cherries
- 1/4 cup of sliced almonds
- 1/4 cup of flour
- 1/4 cup of brown sugar
- 1/4 cup of butter

To start, preheat your oven to 375°F. Roll out your pie crust and place it in a pie dish. In a separate bowl, mix together the cherries, sliced almonds, flour, and brown sugar. Pour this mixture into the pie crust.
Next, cut the butter into small pieces and sprinkle it over the top of the cherry mixture. This will help create a crumbly texture.
Bake the pie for 35-40 minutes, or until the crust is golden brown and the filling is bubbling. Let the pie cool for a few minutes before serving.
The Almond Cherry Crumble Pie is a perfect combination of sweet and nutty flavors. The cherries provide a burst of sweetness, while the almonds add a crunchy texture. The crumbly topping adds an extra layer of flavor and texture to the dish.
This dish can be classified as a dessert and its three main ingredients are cherries, almonds, and butter.
In conclusion, the Almond Cherry Crumble Pie is a delicious dessert that is sure to impress your guests. With its sweet and nutty flavors, this dish is perfect for any occasion. Follow these simple steps to create a mouth-watering dessert that everyone will love.