Zesty Citrus Slaw

Zesty Citrus Slaw is a refreshing and tangy side dish that is perfect for any occasion. This dish is a combination of fresh vegetables and citrus fruits that will tantalize your taste buds. The key ingredient in this recipe is the zesty citrus dressing that gives the slaw its unique flavor.

To make this delicious Zesty Citrus Slaw, you will need the following ingredients:

- 1 head of green cabbage, shredded
- 1 red bell pepper, thinly sliced
- 1 yellow bell pepper, thinly sliced
- 1 orange, peeled and segmented
- 1 grapefruit, peeled and segmented
- 1/4 cup of fresh cilantro, chopped
- 1/4 cup of olive oil
- 1/4 cup of fresh lime juice
- 1 tablespoon of honey
- Salt and pepper to taste

To start, combine the shredded cabbage, sliced bell peppers, orange segments, grapefruit segments, and chopped cilantro in a large bowl. In a separate bowl, whisk together the olive oil, lime juice, honey, salt, and pepper to make the zesty citrus dressing.
Pour the dressing over the slaw and toss to coat evenly. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
When ready to serve, give the slaw a quick toss and garnish with additional cilantro if desired. The appearance of this dish is vibrant and colorful, with the citrus fruits adding a pop of brightness to the green cabbage and bell peppers.
The taste of this Zesty Citrus Slaw is tangy and refreshing, with a perfect balance of sweet and sour flavors. The crunch of the cabbage and bell peppers adds a satisfying texture to the dish, while the citrus fruits provide a burst of juicy goodness.
This Zesty Citrus Slaw is a perfect side dish for any summer barbecue or picnic. It is also a great accompaniment to grilled meats or fish. The type of this dish is a salad, and the three main ingredients are cabbage, citrus fruits, and bell peppers.