Wholesome Couscous Salad

Wholesome Couscous Salad - A Nutritious Delight
Looking for a healthy and delicious salad recipe? Look no further than the Wholesome Couscous Salad! This dish is packed with nutritious ingredients that will leave you feeling satisfied and energized.

To make this salad, you will need the following ingredients per serving:

- 1/2 cup cooked couscous
- 1/4 cup canned chickpeas, drained and rinsed
- 1/4 cup diced cucumber
- 1/4 cup diced tomato
- 1/4 cup diced red onion
- 1/4 cup chopped fresh parsley
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste

To prepare the salad, start by cooking the couscous according to package instructions. Once cooked, fluff with a fork and set aside to cool. In a large bowl, combine the cooked couscous, chickpeas, cucumber, tomato, red onion, and parsley. In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper. Pour the dressing over the salad and toss to combine.
The Wholesome Couscous Salad is a colorful and vibrant dish that is sure to impress. The couscous provides a hearty base, while the chickpeas add protein and fiber. The fresh vegetables and herbs add a burst of flavor and nutrition. The dressing is light and tangy, tying all the ingredients together perfectly.
This dish can be served as a main course or as a side dish. It is perfect for a summer picnic or a quick and easy lunch.
Type: Salad
Main Ingredients: Couscous, Chickpeas, Vegetables