Whole Wheat Wonder

Whole Wheat Wonder is a delicious and healthy dish that is perfect for breakfast or brunch. This dish is made with whole wheat flour, which is rich in fiber and nutrients, making it a great choice for those who want to eat healthy. In this recipe, we will show you how to make the Whole Wheat Wonder in just a few easy steps.

Ingredients (per serving):

- 1/2 cup whole wheat flour
- 1/2 cup milk
- 1 egg
- 1 tablespoon honey
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 teaspoon vanilla extract
- 1 tablespoon butter

Cooking tips:

- Make sure to use whole wheat flour for this recipe to get the full nutritional benefits.
- Use a non-stick pan or griddle to prevent the pancakes from sticking.
- Serve with fresh fruit and a drizzle of honey for added sweetness.

Instructions:

1. In a mixing bowl, whisk together the whole wheat flour, baking powder, and salt.
2. In a separate bowl, whisk together the milk, egg, honey, and vanilla extract.
3. Pour the wet ingredients into the dry ingredients and mix until well combined.
4. Melt the butter in a non-stick pan or griddle over medium heat.
5. Pour 1/4 cup of the batter onto the pan for each pancake.
6. Cook for 2-3 minutes on each side, or until golden brown.
7. Serve hot with your favorite toppings.
Appearance and taste:
The Whole Wheat Wonder is a fluffy and golden brown pancake that is both nutritious and delicious. The whole wheat flour gives it a slightly nutty flavor, while the honey adds a touch of sweetness. The pancakes are light and airy, making them the perfect breakfast or brunch dish.
Type of dish: Healthy Pancakes
Main ingredients: Whole wheat flour, milk, egg