Tofu with Spiced Cookie Crust

Tofu with Spiced Cookie Crust is a delicious and healthy dish that is perfect for any occasion. This dish is a perfect combination of crispy and savory flavors that will leave you wanting more. The main ingredients of this dish are tofu, spiced cookie crust, and a variety of spices that add a unique flavor to the dish.

To make this dish, you will need the following ingredients:

- 1 block of firm tofu
- 1 cup of spiced cookie crumbs
- 1 tsp of paprika
- 1 tsp of garlic powder
- 1 tsp of onion powder
- 1 tsp of salt
- 1/4 tsp of black pepper
- 1/4 cup of olive oil

To start, preheat your oven to 375°F. Cut the tofu into 1/2 inch slices and set aside. In a bowl, mix together the spiced cookie crumbs, paprika, garlic powder, onion powder, salt, and black pepper. Dip each slice of tofu into the olive oil and then coat it with the spiced cookie mixture. Place the coated tofu slices onto a baking sheet and bake for 20-25 minutes or until the crust is golden brown.
The appearance of this dish is stunning, with the golden brown crust on the outside and the soft tofu on the inside. The taste is savory and slightly sweet, with a hint of spice from the paprika and black pepper. This dish is perfect as an appetizer or as a main course, and it is sure to impress your guests.
Tofu with Spiced Cookie Crust is a vegan and gluten-free dish that is perfect for those who are looking for a healthy and delicious meal. The main ingredients of this dish are tofu, spiced cookie crust, and a variety of spices that add a unique flavor to the dish. This dish is perfect for those who are looking for a healthy and delicious meal that is easy to make and packed with flavor.