Tofu Stir-Fry with Teriyaki Sauce and Rice Noodles

Tofu Stir-Fry with Teriyaki Sauce and Rice Noodles is a delicious and healthy dish that is perfect for any occasion. This dish is a perfect combination of savory and sweet flavors that will leave your taste buds wanting more. The dish is made with fresh tofu, rice noodles, and a homemade teriyaki sauce that is sure to impress your guests.

To make this dish, you will need the following ingredients:

- 1 package of firm tofu, drained and cut into cubes
- 8 oz of rice noodles
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 onion, sliced
- 2 cloves of garlic, minced
- 1 tbsp of vegetable oil
- 1/4 cup of soy sauce
- 1/4 cup of brown sugar
- 1 tbsp of cornstarch
- 1/4 cup of water
- 1 tsp of sesame oil
- 1 tsp of ginger, grated
- Salt and pepper to taste

To start, cook the rice noodles according to the package instructions and set aside. In a small bowl, whisk together the soy sauce, brown sugar, cornstarch, water, sesame oil, and ginger to make the teriyaki sauce.
Next, heat the vegetable oil in a large skillet over medium-high heat. Add the tofu and cook until golden brown on all sides, about 5-7 minutes. Remove the tofu from the skillet and set aside.
In the same skillet, add the sliced bell peppers, onion, and garlic. Cook until the vegetables are tender, about 5-7 minutes. Add the cooked rice noodles and teriyaki sauce to the skillet and stir to combine. Cook for an additional 2-3 minutes, or until the sauce has thickened.
Finally, add the cooked tofu back to the skillet and stir to combine. Season with salt and pepper to taste.
This Tofu Stir-Fry with Teriyaki Sauce and Rice Noodles is a perfect combination of sweet and savory flavors. The tofu is crispy on the outside and tender on the inside, while the vegetables add a nice crunch. The homemade teriyaki sauce is the perfect finishing touch, adding a sweet and tangy flavor to the dish.
This dish is a great option for a quick and easy weeknight dinner or a healthy lunch. It is also vegan and gluten-free, making it a great option for those with dietary restrictions.
Type of dish: Vegan Stir-Fry
Main ingredients: Tofu, Rice Noodles, Teriyaki Sauce