Teriyaki Pineapple Burger

Teriyaki Pineapple Burger - A Delicious Twist on a Classic Favorite
Looking for a new and exciting way to enjoy your burgers? Look no further than the Teriyaki Pineapple Burger! This mouth-watering dish combines the classic flavors of a juicy burger with the sweet and tangy taste of pineapple and teriyaki sauce.

To make this delicious burger, you will need the following ingredients:

- 1 pound ground beef
- 4 pineapple rings
- 4 hamburger buns
- 4 slices of cheddar cheese
- 1/4 cup teriyaki sauce
- 1/4 cup mayonnaise
- 1/4 cup sliced green onions
- Salt and pepper to taste

To start, preheat your grill to medium-high heat. While the grill is heating up, mix together the ground beef, salt, and pepper in a large bowl. Divide the mixture into four equal portions and shape each portion into a patty.
Once the grill is hot, place the patties on the grill and cook for 4-5 minutes on each side, or until they are cooked to your desired level of doneness. While the burgers are cooking, brush the pineapple rings with teriyaki sauce and place them on the grill as well. Cook for 2-3 minutes on each side, or until they are lightly charred.
To assemble the burgers, spread a generous amount of mayonnaise on the bottom half of each bun. Place a cooked patty on top of the mayonnaise, followed by a slice of cheddar cheese, a grilled pineapple ring, and a sprinkle of sliced green onions. Top with the other half of the bun and serve immediately.
The Teriyaki Pineapple Burger is a perfect combination of sweet and savory flavors, with the juicy beef patty and tangy pineapple perfectly complementing each other. The teriyaki sauce adds an extra layer of flavor that takes this burger to the next level.
Type: Burger Recipe
Main Ingredients: Ground beef, Pineapple, Teriyaki sauce
So, if you're looking for a delicious and unique way to enjoy your burgers, give the Teriyaki Pineapple Burger a try!