Tangy Lemon Lime Salad

Tangy Lemon Lime Salad - A Refreshing Summer Delight
Looking for a refreshing and tangy salad to beat the summer heat? Try our Tangy Lemon Lime Salad recipe that is sure to tantalize your taste buds. This salad is a perfect blend of tangy and sweet flavors that will leave you craving for more.

Ingredients (serves 4):

- 4 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1 avocado, diced
- 1/2 red onion, thinly sliced
- 1/4 cup fresh cilantro, chopped
- 1/4 cup crumbled feta cheese
- 1/4 cup roasted almonds, chopped
- 1 lemon, juiced
- 1 lime, juiced
- 2 tablespoons honey
- 2 tablespoons olive oil
- Salt and pepper to taste

Cooking Tips:

- Use fresh and crisp greens for the salad.
- Cut the avocado just before serving to prevent it from turning brown.
- Toast the almonds for added crunch and flavor.

Instructions:

1. In a large bowl, combine the mixed greens, cherry tomatoes, avocado, red onion, cilantro, feta cheese, and roasted almonds.
2. In a small bowl, whisk together the lemon juice, lime juice, honey, olive oil, salt, and pepper.
3. Drizzle the dressing over the salad and toss gently to coat.
4. Serve immediately and enjoy the tangy and refreshing flavors of this delicious salad.
Appearance and Taste:
The Tangy Lemon Lime Salad is a colorful and vibrant dish that is sure to impress your guests. The mix of greens, cherry tomatoes, avocado, and red onion creates a beautiful contrast of colors. The dressing adds a tangy and sweet flavor to the salad, while the feta cheese and roasted almonds provide a creamy and crunchy texture. This salad is a perfect balance of flavors and textures that will leave you feeling satisfied and refreshed.
Type of Dish: Salad
Main Ingredients: Mixed greens, cherry tomatoes, avocado