Tangy Cranberry and Orange Zest Cheese Balls

Tangy Cranberry and Orange Zest Cheese Balls - A Delicious Appetizer!
Looking for a delicious and easy-to-make appetizer that will impress your guests? Look no further than these Tangy Cranberry and Orange Zest Cheese Balls! This dish is perfect for any occasion, from holiday parties to casual get-togethers.

To make these cheese balls, you will need the following ingredients:

- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup dried cranberries, chopped
- 1 tbsp orange zest
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1/2 cup chopped pecans

To start, combine the cream cheese, cheddar cheese, cranberries, orange zest, salt, and pepper in a large bowl. Mix well until all ingredients are fully incorporated.
Next, shape the mixture into small balls, about 1 inch in diameter. Roll each ball in the chopped pecans, making sure to coat evenly.
Place the cheese balls on a serving platter and refrigerate for at least 30 minutes before serving. This will allow the flavors to meld together and the cheese balls to firm up.
When ready to serve, arrange the cheese balls on a platter and garnish with additional cranberries and orange zest, if desired. Your guests will love the tangy, sweet, and nutty flavors of these delicious cheese balls!
In summary, Tangy Cranberry and Orange Zest Cheese Balls are a perfect appetizer for any occasion. They are easy to make, delicious, and sure to impress your guests. The dish is a combination of tangy, sweet, and nutty flavors that will leave your taste buds wanting more. The three main ingredients are cream cheese, cheddar cheese, and dried cranberries. Try making these cheese balls for your next party and watch them disappear!