Snickerdoodle Dream Drops

Snickerdoodle Dream Drops are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These soft and chewy cookies are coated in cinnamon sugar and have a dreamy vanilla flavor that will leave you wanting more.

To make Snickerdoodle Dream Drops, you will need the following ingredients per serving:

- 1/4 cup all-purpose flour
- 1/4 teaspoon baking powder
- 1/8 teaspoon salt
- 2 tablespoons unsalted butter, softened
- 2 tablespoons granulated sugar
- 1/2 teaspoon vanilla extract
- 1 tablespoon milk
- 1 tablespoon cinnamon sugar

To start, preheat your oven to 350°F and line a baking sheet with parchment paper. In a small bowl, whisk together the flour, baking powder, and salt. In a separate bowl, cream together the butter and sugar until light and fluffy. Add in the vanilla extract and milk, and mix until well combined. Gradually add in the dry ingredients, mixing until just combined.
Using a cookie scoop or spoon, form the dough into small balls and roll them in the cinnamon sugar mixture. Place the balls onto the prepared baking sheet, spacing them about 2 inches apart. Bake for 10-12 minutes, or until the edges are lightly golden brown.
Once done, remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. The Snickerdoodle Dream Drops should be soft and chewy with a slightly crispy exterior.
These Snickerdoodle Dream Drops are perfect for any occasion and are sure to be a crowd-pleaser. They are a type of cookie and the three main ingredients are flour, butter, and cinnamon sugar. Enjoy!