Sabich Burger

Sabich Burger Recipe: A Delicious Middle Eastern Twist on a Classic Burger
If you're looking for a unique and flavorful burger recipe, look no further than the Sabich Burger. This Middle Eastern-inspired dish combines juicy beef patties with a variety of fresh and flavorful ingredients, including eggplant, hummus, and tahini sauce.

To make this delicious burger, you'll need the following ingredients:

- 4 hamburger buns
- 1 lb ground beef
- 1 eggplant, sliced into rounds
- 1/2 cup hummus
- 1/4 cup tahini sauce
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh mint
- 1/4 cup chopped fresh cilantro
- 1/4 cup diced red onion
- 1/4 cup diced cucumber
- 1/4 cup diced tomato
- Salt and pepper, to taste

To start, preheat your grill or grill pan to medium-high heat. Season the ground beef with salt and pepper, then form into four patties. Grill the patties for 3-4 minutes per side, or until cooked to your desired level of doneness.
While the burgers are cooking, grill the eggplant slices until tender and lightly charred, about 2-3 minutes per side.
To assemble the burgers, spread a generous amount of hummus on the bottom half of each bun. Top with a beef patty, followed by a few slices of grilled eggplant. Drizzle with tahini sauce, then sprinkle with chopped parsley, mint, and cilantro. Add a spoonful of diced red onion, cucumber, and tomato on top, then finish with the top half of the bun.
The Sabich Burger is a delicious and unique twist on a classic burger, with a variety of fresh and flavorful ingredients that come together to create a truly mouthwatering dish. The juicy beef patty is perfectly complemented by the smoky, tender eggplant, while the hummus and tahini sauce add a creamy, nutty flavor. The fresh herbs and vegetables provide a burst of freshness and crunch, making this burger a true delight for the senses.
Type: Middle Eastern Burger
Ingredients: Ground beef, eggplant, hummus, tahini sauce, parsley, mint, cilantro, red onion, cucumber, tomato.