Roasted Beet Salad with Citrus Yogurt Dressing

Roasted Beet Salad with Citrus Yogurt Dressing is a delicious and healthy dish that is perfect for any occasion. This salad is packed with flavor and nutrients, making it a great choice for those who want to eat healthy without sacrificing taste.

To make this salad, you will need the following ingredients per serving:

- 1 medium-sized beet, roasted and sliced
- 1/4 cup of Greek yogurt
- 1 tablespoon of fresh orange juice
- 1 tablespoon of fresh lemon juice
- 1/2 teaspoon of honey
- 1/4 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 cup of mixed greens
- 1/4 cup of sliced almonds

To start, preheat your oven to 400°F. Wash and trim the beet, then wrap it in foil and roast it in the oven for about 45 minutes, or until it is tender. Once the beet is done, let it cool for a few minutes before slicing it into thin rounds.
Next, make the dressing by whisking together the Greek yogurt, orange juice, lemon juice, honey, salt, and black pepper in a small bowl.
To assemble the salad, place the mixed greens on a plate and top with the sliced beets. Drizzle the dressing over the top, then sprinkle with sliced almonds.
This Roasted Beet Salad with Citrus Yogurt Dressing is a perfect combination of sweet and tangy flavors. The roasted beets add a rich, earthy flavor, while the citrus yogurt dressing provides a refreshing and zesty taste. The mixed greens and sliced almonds add a nice crunch to the dish, making it a satisfying and filling meal.
Type of dish: Salad
Main ingredients: Beet, Greek yogurt, Citrus
Overall, this Roasted Beet Salad with Citrus Yogurt Dressing is a healthy and delicious dish that is perfect for any occasion. It is easy to make, packed with flavor and nutrients, and sure to impress your guests.