Quinoa and Kale Salad with Lemon Dressing

Quinoa and Kale Salad with Lemon Dressing is a healthy and delicious dish that is perfect for any meal. This salad is packed with nutrients and flavor, making it a great choice for those who want to eat well and feel good.

To make this salad, you will need the following ingredients:

- 1 cup quinoa
- 2 cups water
- 1 bunch kale, chopped
- 1/2 cup cherry tomatoes, halved
- 1/4 cup red onion, diced
- 1/4 cup feta cheese, crumbled
- 1/4 cup almonds, chopped
- 1/4 cup olive oil
- 1/4 cup lemon juice
- 1 clove garlic, minced
- Salt and pepper to taste

To start, rinse the quinoa and add it to a pot with the water. Bring to a boil, then reduce the heat and simmer for 15-20 minutes, or until the quinoa is cooked through. Fluff with a fork and set aside to cool.
In a large bowl, combine the chopped kale, cherry tomatoes, red onion, feta cheese, and almonds. Add the cooled quinoa and toss to combine.
In a small bowl, whisk together the olive oil, lemon juice, garlic, salt, and pepper. Pour the dressing over the salad and toss to coat.
This Quinoa and Kale Salad with Lemon Dressing is a perfect combination of healthy and delicious. The quinoa provides a nutty flavor and a satisfying texture, while the kale adds a fresh and crunchy element. The lemon dressing is tangy and bright, and the feta cheese adds a creamy and salty note. This salad is perfect for lunch or dinner, and it's a great way to get your daily dose of greens.
Type of dish: Salad
Main ingredients: Quinoa, Kale, Lemon Dressing