Pumpkin Spice Treasures

Pumpkin Spice Treasures are a delicious and easy-to-make dessert that will satisfy your sweet tooth and your love for all things pumpkin spice. This recipe is perfect for fall and winter, and it's sure to become a family favorite.

To make Pumpkin Spice Treasures, you will need the following ingredients per serving:

- 1/2 cup all-purpose flour
- 1/4 cup brown sugar
- 1/4 cup canned pumpkin puree
- 1/4 cup unsalted butter, softened
- 1/2 tsp pumpkin pie spice
- 1/4 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- 1/4 cup white chocolate chips

To start, preheat your oven to 350°F and line a baking sheet with parchment paper. In a medium bowl, whisk together the flour, brown sugar, pumpkin pie spice, baking powder, baking soda, and salt. Add the pumpkin puree and softened butter, and mix until well combined. Fold in the white chocolate chips.
Using a cookie scoop or spoon, drop the dough onto the prepared baking sheet, spacing them about 2 inches apart. Bake for 12-15 minutes, or until the edges are lightly golden brown. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Pumpkin Spice Treasures are a type of cookie, and their three main ingredients are pumpkin puree, white chocolate chips, and pumpkin pie spice. These cookies are soft and chewy, with a subtle pumpkin flavor and a hint of warm spices. The white chocolate chips add a creamy sweetness that complements the pumpkin perfectly.
To make these cookies even more delicious, try adding a drizzle of melted white chocolate on top or serving them with a scoop of vanilla ice cream. Pumpkin Spice Treasures are the perfect treat for any fall or winter occasion, and they're sure to impress your friends and family.