Pineapple Fried Rice

Pineapple Fried Rice

Pineapple Fried Rice is a delicious and easy-to-make dish that is perfect for any occasion. This Thai-inspired dish is a perfect blend of sweet and savory flavors that will leave your taste buds wanting more. To make this dish, you will need the following ingredients:

Ingredients:

- 2 cups cooked rice
- 1 cup diced pineapple
- 1/2 cup diced onion
- 1/2 cup diced red bell pepper
- 1/2 cup diced carrots
- 1/2 cup frozen peas
- 2 cloves garlic, minced
- 2 tablespoons vegetable oil
- 2 tablespoons soy sauce
- 1 tablespoon fish sauce
- 1 tablespoon brown sugar
- 1/4 cup chopped cilantro
- 1/4 cup chopped green onions
- Salt and pepper to taste


To start, heat the vegetable oil in a large skillet over medium-high heat. Add the garlic and sauté for 30 seconds. Add the onion, red bell pepper, and carrots and sauté for 3-4 minutes until the vegetables are tender. Add the frozen peas and sauté for an additional 2 minutes.
Next, add the cooked rice to the skillet and stir to combine with the vegetables. Add the soy sauce, fish sauce, and brown sugar and stir to combine. Add the diced pineapple and stir to combine.
Finally, add the chopped cilantro and green onions and stir to combine. Season with salt and pepper to taste.
This Pineapple Fried Rice dish is a perfect combination of sweet and savory flavors. The juicy pineapple adds a burst of sweetness to the dish, while the savory vegetables and rice provide a satisfying balance. The dish is also visually appealing, with the bright colors of the vegetables and pineapple adding a pop of color to the plate.
Type: Thai-inspired
Main ingredients: Rice, Pineapple, Vegetables
Cooking Tips:

- Use day-old rice for best results
- Add a scrambled egg for extra protein
- Adjust the sweetness and saltiness to your liking