Pineapple Coconut Chia Pudding

Pineapple Coconut Chia Pudding is a delicious and healthy dessert that is perfect for any occasion. This dish is a combination of sweet and tangy flavors that will leave your taste buds wanting more. The main ingredients of this dish are chia seeds, coconut milk, and pineapple.

To make this dish, you will need the following ingredients per serving:

- 2 tablespoons of chia seeds
- 1/2 cup of coconut milk
- 1/4 cup of diced pineapple
- 1 tablespoon of honey
- 1/4 teaspoon of vanilla extract

To start, mix the chia seeds, coconut milk, honey, and vanilla extract in a bowl. Stir well until all the ingredients are combined. Then, add the diced pineapple and mix again.
Once everything is mixed, cover the bowl and refrigerate for at least 2 hours or overnight. This will allow the chia seeds to absorb the liquid and create a pudding-like texture.
When ready to serve, give the pudding a good stir and add additional diced pineapple on top for garnish. The appearance of this dish is a creamy white pudding with specks of black chia seeds and chunks of yellow pineapple.
The taste of Pineapple Coconut Chia Pudding is a perfect balance of sweet and tangy flavors. The coconut milk adds a creamy texture while the pineapple adds a refreshing burst of flavor. This dish is perfect for those who are looking for a healthy and delicious dessert option.
In two words, this dish can be described as 'Healthy Delight'. The three main ingredients of this dish are chia seeds, coconut milk, and pineapple.