Pesto Egg Salad with Sun-Dried Tomatoes and Pine Nuts

Pesto Egg Salad with Sun-Dried Tomatoes and Pine Nuts is a delicious and healthy dish that is perfect for any meal of the day. This dish is a combination of creamy egg salad, tangy sun-dried tomatoes, and crunchy pine nuts, all mixed together with a flavorful pesto sauce.
To make this dish, you will need the following ingredients per serving: 2 hard-boiled eggs, 1 tablespoon of pesto sauce, 1 tablespoon of chopped sun-dried tomatoes, 1 tablespoon of pine nuts, 1 tablespoon of mayonnaise, salt, and pepper.
To start, peel and chop the hard-boiled eggs into small pieces and place them in a mixing bowl. Add the pesto sauce, chopped sun-dried tomatoes, pine nuts, and mayonnaise to the bowl and mix everything together until well combined. Season with salt and pepper to taste.
The appearance of this dish is vibrant and colorful, with the green pesto sauce and red sun-dried tomatoes adding a pop of color to the creamy egg salad. The taste is a perfect balance of creamy, tangy, and nutty flavors, making it a delicious and satisfying meal.
This dish can be served as a light lunch or as a side dish for dinner. It is also a great option for meal prep, as it can be made ahead of time and stored in the fridge for a quick and easy meal.
In summary, Pesto Egg Salad with Sun-Dried Tomatoes and Pine Nuts is a flavorful and healthy dish that is easy to make and perfect for any occasion. Its type is Salad and its 3 main ingredients are eggs, sun-dried tomatoes, and pine nuts.