Orange Cranberry Clouds

Orange Cranberry Clouds are a delicious and easy-to-make dessert that will leave your taste buds wanting more. This recipe is perfect for those who love the combination of sweet and tangy flavors. To make these fluffy clouds, you will need the following ingredients per serving:

- 1/2 cup fresh cranberries
- 1/4 cup granulated sugar
- 1/4 cup orange juice
- 1 egg white
- 1/4 teaspoon cream of tartar
- 1/4 teaspoon vanilla extract

To start, preheat your oven to 300°F and line a baking sheet with parchment paper. In a small saucepan, combine the cranberries, sugar, and orange juice. Cook over medium heat until the cranberries burst and the mixture thickens, about 10 minutes. Remove from heat and let cool.
In a large mixing bowl, beat the egg white until frothy. Add the cream of tartar and continue to beat until soft peaks form. Gradually add the cooled cranberry mixture and vanilla extract, and continue to beat until stiff peaks form.
Using a spoon or piping bag, drop the mixture onto the prepared baking sheet in small clouds. Bake for 25-30 minutes, or until the clouds are lightly golden and crisp on the outside.
The Orange Cranberry Clouds are a perfect combination of sweet and tangy flavors. The appearance of these fluffy clouds is light and airy, with a beautiful golden color. The taste is sweet and tangy, with a burst of cranberry flavor in every bite.
This dish can be classified as a dessert and its three main ingredients are cranberries, orange juice, and egg whites. So, enjoy this delicious and easy-to-make dessert with your loved ones and impress them with your culinary skills.