Oatmeal Raisin Bars

Oatmeal Raisin Bars are a delicious and healthy snack that can be enjoyed any time of the day. These bars are packed with fiber, protein, and essential nutrients, making them a perfect on-the-go snack or a quick breakfast option. In this recipe, we will show you how to make these bars from scratch using simple ingredients.

Ingredients (per serving):

- 1 cup rolled oats
- 1/2 cup raisins
- 1/4 cup almond butter
- 1/4 cup honey
- 1/4 cup coconut oil
- 1 tsp vanilla extract
- 1/2 tsp cinnamon
- 1/4 tsp salt

Cooking Tips:

- Use old-fashioned rolled oats for a chewy texture.
- Toast the oats in the oven for a few minutes before mixing them with the other ingredients to enhance their flavor.
- Use a food processor to chop the raisins into small pieces for a more even distribution in the bars.
- Line the baking dish with parchment paper to prevent the bars from sticking.

Instructions:

1. Preheat the oven to 350°F (180°C).
2. In a large mixing bowl, combine the rolled oats, chopped raisins, almond butter, honey, coconut oil, vanilla extract, cinnamon, and salt. Mix well until all the ingredients are evenly combined.
3. Transfer the mixture to a 9x9 inch baking dish lined with parchment paper. Press the mixture down firmly with a spatula to create an even layer.
4. Bake for 20-25 minutes, or until the edges are golden brown.
5. Remove from the oven and let cool for 10-15 minutes before slicing into bars.
6. Serve and enjoy!
Appearance and Taste:
These Oatmeal Raisin Bars are golden brown on the outside and chewy on the inside. They have a sweet and nutty flavor with a hint of cinnamon. The raisins add a chewy texture and a burst of sweetness to every bite. These bars are perfect for satisfying your sweet tooth without the guilt.
Type of Dish: Healthy Snack
Main Ingredients: Rolled Oats, Raisins, Almond Butter