Oat Bars with Jelly Center

Oat Bars with Jelly Center - A Delicious and Healthy Snack
Looking for a healthy and delicious snack that's easy to make? Try these Oat Bars with Jelly Center! These bars are perfect for a quick breakfast, a mid-day snack, or a sweet treat after dinner. They're made with wholesome ingredients like oats, almond flour, and fruit jelly, and they're gluten-free and vegan-friendly.

Ingredients (per serving):

- 1/2 cup rolled oats
- 1/4 cup almond flour
- 1/4 cup unsweetened applesauce
- 1 tbsp maple syrup
- 1/4 tsp baking powder
- 1/4 tsp cinnamon
- 1 tbsp fruit jelly (any flavor)

Cooking Tips:

- Use a food processor to grind the oats into a fine flour.
- Make sure the applesauce is unsweetened to keep the bars healthy.
- Use a silicone baking mold to make the bars uniform in size and shape.

Instructions:

1. Preheat the oven to 350°F (180°C).
2. In a mixing bowl, combine the rolled oats, almond flour, baking powder, and cinnamon.
3. Add the applesauce and maple syrup to the bowl and mix until well combined.
4. Spoon half of the mixture into a silicone baking mold and press down firmly to create a base layer.
5. Spoon the fruit jelly onto the base layer, making sure to leave a small border around the edges.
6. Spoon the remaining oat mixture on top of the jelly and press down firmly to create a top layer.
7. Bake in the preheated oven for 20-25 minutes, or until the bars are golden brown.
8. Let the bars cool in the mold for 10 minutes before removing and slicing into bars.
Appearance and Taste:
These Oat Bars with Jelly Center are a beautiful golden brown color with a sweet and fruity aroma. The texture is chewy and satisfying, with a soft and gooey jelly center. The flavor is a perfect balance of sweet and tart, with a hint of cinnamon spice. These bars are a delicious and healthy snack that will satisfy your sweet tooth without any guilt.
Type of Dish: Healthy Snack
Main Ingredients: Oats, Almond Flour, Fruit Jelly