Minty Feta Burgers

Minty Feta Burgers - A Delicious Twist on Classic Burgers
Looking for a new twist on classic burgers? Look no further than these mouth-watering Minty Feta Burgers! Made with a blend of ground beef, feta cheese, and fresh mint, these burgers are bursting with flavor and sure to please even the pickiest eaters.

To make these delicious burgers, you'll need the following ingredients:

- 1 pound ground beef
- 1/2 cup crumbled feta cheese
- 1/4 cup chopped fresh mint
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 hamburger buns
- Optional toppings: lettuce, tomato, onion, ketchup, mustard, mayo

To start, combine the ground beef, feta cheese, mint, salt, and pepper in a large bowl. Mix well, being careful not to overwork the meat. Divide the mixture into four equal portions and shape each portion into a patty.
Heat a grill or grill pan over medium-high heat. Add the burgers and cook for 4-5 minutes per side, or until cooked to your desired level of doneness. Toast the hamburger buns on the grill for a minute or two, if desired.
To serve, place each burger on a bun and top with your favorite toppings. Enjoy!
These Minty Feta Burgers are the perfect combination of savory and fresh, with the tangy feta cheese and aromatic mint adding a unique twist to the classic burger. They're also incredibly easy to make, making them a great option for a quick and delicious weeknight dinner.
Type: Burger Recipe
Ingredients: Ground beef, Feta cheese, Fresh mint
Cooking Tips: Be careful not to overwork the meat while mixing the ingredients. Toast the hamburger buns on the grill for a minute or two, if desired.
Appearance: Juicy and flavorful burgers with a golden brown crust, served on a toasted bun with fresh toppings.
Taste: Savory and fresh, with the tangy feta cheese and aromatic mint adding a unique twist to the classic burger.