Mexican Lentil Salad with Lime Cilantro Dressing

Mexican Lentil Salad with Lime Cilantro Dressing is a delicious and healthy dish that is perfect for any occasion. This salad is packed with protein and fiber, making it a great option for vegetarians and vegans. The lime cilantro dressing adds a zesty and refreshing flavor that complements the earthy taste of the lentils.

To make this dish, you will need the following ingredients:

- 1 cup of cooked lentils
- 1 red bell pepper, diced
- 1 yellow bell pepper, diced
- 1 small red onion, diced
- 1 avocado, diced
- 1/4 cup of chopped fresh cilantro
- 1/4 cup of lime juice
- 2 tablespoons of olive oil
- 1 teaspoon of honey
- Salt and pepper to taste

To start, cook the lentils according to the package instructions and let them cool. In a large bowl, combine the cooked lentils, diced bell peppers, diced red onion, and diced avocado. In a separate bowl, whisk together the lime juice, olive oil, honey, and chopped cilantro to make the dressing. Pour the dressing over the salad and toss to combine. Season with salt and pepper to taste.
This Mexican Lentil Salad with Lime Cilantro Dressing is a perfect dish for a summer barbecue or a healthy lunch. The combination of the earthy lentils, sweet bell peppers, and creamy avocado creates a satisfying and filling meal. The lime cilantro dressing adds a refreshing and tangy flavor that complements the other ingredients perfectly.
Type: Salad
Main Ingredients: Lentils, Bell Peppers, Avocado