Mediterranean Grilled Vegetable Salad

Mediterranean Grilled Vegetable Salad is a delicious and healthy dish that is perfect for any occasion. This salad is packed with fresh and flavorful ingredients that will leave your taste buds wanting more. The key to making this dish is to use fresh vegetables and to grill them to perfection.

To make this Mediterranean Grilled Vegetable Salad, you will need the following ingredients:

- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 zucchini, sliced
- 1 eggplant, sliced
- 1 red onion, sliced
- 1/4 cup olive oil
- 2 tablespoons balsamic vinegar
- 1 tablespoon honey
- 1 teaspoon Dijon mustard
- Salt and pepper, to taste
- 4 cups mixed greens
- 1/2 cup crumbled feta cheese
- 1/4 cup chopped fresh parsley

To start, preheat your grill to medium-high heat. In a large bowl, whisk together the olive oil, balsamic vinegar, honey, Dijon mustard, salt, and pepper. Add the sliced vegetables to the bowl and toss to coat.
Place the vegetables on the grill and cook for 5-7 minutes on each side, or until they are tender and slightly charred. Remove the vegetables from the grill and let them cool for a few minutes.
In a large bowl, combine the mixed greens, crumbled feta cheese, and chopped fresh parsley. Add the grilled vegetables to the bowl and toss to combine.
This Mediterranean Grilled Vegetable Salad is a perfect dish for any occasion. It is healthy, flavorful, and easy to make. The grilled vegetables add a smoky flavor to the dish, while the feta cheese and fresh parsley add a tangy and refreshing taste. This dish is perfect for a summer barbecue or a light lunch.
Type of dish: Salad
Main ingredients: Mixed greens, Grilled vegetables, Feta cheese