Mediterranean Chicken and Orzo Sandwiches with Pocket Bread

Mediterranean Chicken and Orzo Sandwiches with Pocket Bread are a delicious and healthy meal that is perfect for lunch or dinner. This dish is a combination of tender chicken, flavorful orzo, and fresh vegetables, all wrapped up in a soft and chewy pocket bread.

To make this dish, you will need the following ingredients per serving:

- 1 pocket bread
- 1/2 cup cooked orzo
- 1/4 cup cooked chicken, shredded
- 1/4 cup cherry tomatoes, halved
- 1/4 cup cucumber, diced
- 1/4 cup red onion, diced
- 1/4 cup feta cheese, crumbled
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste

To start, cook the orzo according to the package instructions and set aside. In a separate pan, cook the chicken until it is no longer pink and shred it into small pieces.
Next, prepare the vegetables by halving the cherry tomatoes, dicing the cucumber and red onion, and crumbling the feta cheese.
In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper to make the dressing.
To assemble the sandwiches, cut the pocket bread in half and stuff it with the cooked orzo, shredded chicken, cherry tomatoes, cucumber, red onion, and crumbled feta cheese. Drizzle the dressing over the top and serve immediately.
The Mediterranean Chicken and Orzo Sandwiches with Pocket Bread are a perfect combination of flavors and textures. The tender chicken and chewy orzo are complemented by the fresh vegetables and tangy feta cheese. The pocket bread adds a soft and chewy texture to the dish, making it easy to eat and enjoy.
This dish can be classified as a sandwich and its main ingredients are chicken, orzo, and vegetables.
Overall, the Mediterranean Chicken and Orzo Sandwiches with Pocket Bread are a delicious and healthy meal that is easy to make and perfect for any occasion.