Matcha Green Tea Gems

Matcha Green Tea Gems are a delicious and healthy treat that you can enjoy any time of the day. These gems are made with high-quality matcha green tea powder, which is known for its numerous health benefits. If you're looking for a tasty and nutritious snack, then this recipe is perfect for you.

Ingredients (per serving):

- 1 cup almond flour
- 1/4 cup coconut flour
- 1/4 cup honey
- 1/4 cup coconut oil, melted
- 1 tbsp matcha green tea powder
- 1/2 tsp vanilla extract
- Pinch of salt

Cooking Tips:

- Make sure to use high-quality matcha green tea powder for the best flavor and health benefits.
- You can substitute the almond flour with any other nut flour of your choice.
- If the mixture is too dry, add a little bit of almond milk or water to make it more moist.

Cooking Process:

1. Preheat the oven to 350°F (180°C).
2. In a mixing bowl, combine the almond flour, coconut flour, matcha green tea powder, and salt.
3. In a separate bowl, mix together the honey, melted coconut oil, and vanilla extract.
4. Add the wet ingredients to the dry ingredients and mix until well combined.
5. Roll the mixture into small balls and place them on a baking sheet lined with parchment paper.
6. Bake for 10-12 minutes, or until the gems are lightly golden brown.
7. Let the gems cool for a few minutes before serving.
Appearance and Taste:
Matcha Green Tea Gems are small, bite-sized treats that are green in color and have a slightly sweet and nutty flavor. They have a soft and chewy texture that makes them perfect for snacking on the go. These gems are not only delicious but also packed with nutrients, making them a great choice for a healthy snack.
Type of Dish: Healthy Snack
Main Ingredients: Matcha Green Tea Powder, Almond Flour, Coconut Flour