Lemon Poppy Seed Wonders

Lemon Poppy Seed Wonders - A Refreshing Delight
Lemon Poppy Seed Wonders are a delightful treat that will leave your taste buds craving for more. This dish is perfect for any occasion, be it a brunch, a tea party or a dessert. The combination of tangy lemon and crunchy poppy seeds makes this dish a refreshing delight.

Ingredients (serves 6):

- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1/2 cup milk
- 2 large eggs
- 1/4 cup fresh lemon juice
- 2 tablespoons lemon zest
- 2 tablespoons poppy seeds

Cooking Tips:

- Preheat the oven to 375°F.
- Grease a muffin tin with cooking spray or butter.
- Mix the dry ingredients in a large bowl and set aside.
- In a separate bowl, whisk together the melted butter, milk, eggs, lemon juice, lemon zest, and poppy seeds.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Spoon the batter into the muffin tin, filling each cup about 2/3 full.
- Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean.
- Let the muffins cool in the tin for 5 minutes before transferring them to a wire rack to cool completely.
Appearance and Taste:
Lemon Poppy Seed Wonders are golden brown in color with a light and fluffy texture. The poppy seeds add a delightful crunch to the muffins, while the lemon juice and zest give them a tangy and refreshing flavor. These muffins are perfect for a light breakfast or as a dessert after a meal.
Type: Muffins

Main Ingredients:

- Lemon
- Poppy Seeds
- Flour