Ice Dessert Cups

Ice Dessert Cups are a refreshing and delicious treat that is perfect for any occasion. These cups are made with a combination of ice cream, fresh fruit, and a crunchy cookie crust. The best part about this dessert is that it is easy to make and can be customized to suit your taste preferences.

To make these Ice Dessert Cups, you will need the following ingredients:

- 1 pint of vanilla ice cream
- 1 cup of fresh fruit (such as strawberries, blueberries, or raspberries)
- 1 cup of crushed cookies (such as graham crackers or Oreos)
- 6 small dessert cups

To begin, soften the ice cream by leaving it out at room temperature for a few minutes. Once it is soft, scoop it into a bowl and mix in the fresh fruit. Next, divide the crushed cookies evenly among the dessert cups, pressing them down to form a crust. Spoon the ice cream mixture into the cups, filling them to the top. Place the cups in the freezer for at least 2 hours, or until the ice cream is firm.
When you are ready to serve, remove the cups from the freezer and let them sit at room temperature for a few minutes to soften slightly. The appearance of these Ice Dessert Cups is stunning, with the colorful fruit and crunchy cookie crust. The taste is even better, with the creamy ice cream and sweet fruit combining for a delicious and refreshing treat.
Ice Dessert Cups are the perfect dessert for any occasion, whether you are hosting a party or just looking for a sweet treat to enjoy on a hot day. With their simple ingredients and easy preparation, these cups are sure to become a favorite in your household.