Hawaiian Sweet Bread

Hawaiian Sweet Bread Recipe: A Delicious and Fluffy Delight
Looking for a sweet and fluffy bread recipe that will transport you to the tropical paradise of Hawaii? Look no further than this delicious Hawaiian Sweet Bread recipe! Made with a combination of flour, sugar, yeast, and pineapple juice, this bread is the perfect addition to any meal or snack.

Ingredients (for 12 servings):

- 4 cups all-purpose flour
- 1/3 cup sugar
- 1 package active dry yeast
- 1/2 cup pineapple juice
- 1/2 cup water
- 1/4 cup butter, melted
- 3 eggs
- 1 teaspoon salt

Cooking Tips:

- Make sure your yeast is fresh and active before starting the recipe.
- Use room temperature ingredients to ensure the dough rises properly.
- Knead the dough for at least 10 minutes to develop the gluten and create a fluffy texture.

Instructions:

1. In a large mixing bowl, combine the flour, sugar, and yeast.
2. In a separate bowl, mix together the pineapple juice, water, melted butter, eggs, and salt.
3. Add the wet ingredients to the dry ingredients and mix until a dough forms.
4. Knead the dough on a floured surface for 10-15 minutes, until it becomes smooth and elastic.
5. Place the dough in a greased bowl, cover with a damp towel, and let it rise in a warm place for 1-2 hours, until it doubles in size.
6. Punch down the dough and shape it into a round loaf or divide it into smaller rolls.
7. Place the dough in a greased baking dish and let it rise for another 30-45 minutes.
8. Preheat the oven to 350°F and bake the bread for 30-35 minutes, until it is golden brown and sounds hollow when tapped.
9. Let the bread cool for a few minutes before slicing and serving.
Appearance and Taste:
This Hawaiian Sweet Bread is a beautiful golden color with a soft and fluffy texture. The pineapple juice adds a subtle sweetness and tropical flavor that pairs perfectly with savory dishes or as a sweet treat on its own. The bread has a slightly chewy crust and a moist, tender crumb that melts in your mouth.
Type of Dish: Sweet Bread
Main Ingredients: Flour, Pineapple Juice, Yeast
In conclusion, this Hawaiian Sweet Bread recipe is a must-try for anyone who loves sweet and fluffy bread. With its tropical flavor and soft texture, it's sure to become a favorite in your household. So, what are you waiting for? Get baking and enjoy a taste of Hawaii today!