Hawaiian Style BBQ Ribs

Hawaiian Style BBQ Ribs - A Delicious Tropical Delight!
Looking for a mouth-watering dish that will transport you to the sunny beaches of Hawaii? Look no further than our Hawaiian Style BBQ Ribs recipe! This dish is perfect for any occasion, whether you're hosting a summer barbecue or just looking for a tasty dinner option.

To make this dish, you'll need the following ingredients:

- 2 racks of pork ribs
- 1 cup of pineapple juice
- 1/2 cup of soy sauce
- 1/2 cup of brown sugar
- 1/4 cup of ketchup
- 1/4 cup of honey
- 2 tablespoons of minced garlic
- 1 tablespoon of grated ginger
- 1 teaspoon of red pepper flakes

For the cooking process, start by preheating your oven to 350 degrees Fahrenheit. Then, mix together the pineapple juice, soy sauce, brown sugar, ketchup, honey, garlic, ginger, and red pepper flakes in a bowl. Place the ribs in a baking dish and pour the marinade over them, making sure to coat them evenly. Cover the dish with foil and bake for 2 hours.
After 2 hours, remove the foil and baste the ribs with the remaining marinade. Increase the oven temperature to 400 degrees Fahrenheit and bake for an additional 30 minutes, or until the ribs are tender and caramelized.
The appearance of these Hawaiian Style BBQ Ribs is simply stunning, with a beautiful caramelized glaze that will make your mouth water. And the taste? It's a perfect blend of sweet and savory, with the pineapple juice and brown sugar adding a tropical twist to the classic BBQ flavor.
In just two words, this dish can be described as "Tropical BBQ". And the three main ingredients that make it so delicious are pork ribs, pineapple juice, and brown sugar.
So what are you waiting for? Try our Hawaiian Style BBQ Ribs recipe today and bring a taste of the tropics to your dinner table!