Guacamole Quinoa Salad

Guacamole Quinoa Salad - A Delicious and Nutritious Dish
Looking for a healthy and delicious salad recipe? Try the Guacamole Quinoa Salad! This dish is a perfect combination of fresh vegetables, creamy avocado, and protein-rich quinoa. It's easy to make, and it's perfect for a quick lunch or dinner.

Ingredients (serves 4):

- 1 cup quinoa
- 2 cups water
- 1 red bell pepper, diced
- 1 yellow bell pepper, diced
- 1 small red onion, diced
- 1 cup cherry tomatoes, halved
- 1 avocado, diced
- 1/4 cup chopped fresh cilantro
- 1/4 cup lime juice
- 2 tablespoons olive oil
- Salt and pepper to taste

Cooking Tips:

- Rinse the quinoa thoroughly before cooking to remove any bitterness.
- Use a fork to fluff the cooked quinoa to prevent it from becoming mushy.
- Add the avocado just before serving to prevent it from turning brown.

Instructions:

1. In a medium saucepan, bring the quinoa and water to a boil. Reduce the heat to low, cover, and simmer for 15-20 minutes, or until the quinoa is tender and the water is absorbed.
2. In a large bowl, combine the cooked quinoa, bell peppers, red onion, cherry tomatoes, and cilantro.
3. In a small bowl, whisk together the lime juice, olive oil, salt, and pepper. Pour the dressing over the salad and toss to combine.
4. Add the diced avocado just before serving.
Appearance and Taste:
The Guacamole Quinoa Salad is a colorful and vibrant dish that looks as good as it tastes. The combination of fresh vegetables, creamy avocado, and tangy lime dressing creates a delicious and satisfying flavor. This dish is perfect for those who want to eat healthy without sacrificing taste.
Type of Dish: Salad
Main Ingredients: Quinoa, Avocado, Bell Peppers
In conclusion, the Guacamole Quinoa Salad is a nutritious and delicious dish that is easy to make and perfect for any occasion. With its fresh ingredients and flavorful dressing, this salad is sure to become a favorite in your household.